#Haiku Happenings #9: Fay Aoyagi’s Today’s Haiku features Keita Mizuuchi!
Blue Willow Haiku World (by Fay Aoyagi)
梅雨寒の紅茶ときどきカスティラ 水内慶太
tsuyuzamu no kôcha tokidoki kasutiira
black tea on a day
of plum rain coldness
a Castella cake sometimes
Keita Mizuuchi
from ‘Haidan,’ (‘Haiku Stage’) a monthly haiku magazine, June 2017 Issue, Honami Shoten, Tokyo
Fay’s Note: ‘kasutiira’ (or ‘kasutera’) is a sponge cake, originally imitated from that of Castella in the 16th century when Portuguese merchants came to Japan.

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